Research feed
Recently added diabetes research, organized by intervention and outcome.
Sorted by when Dediabetes added each study.
The PREVIEW study investigated the effects of a high protein/low glycaemic index diet on insulin resistance in adolescents with overweight/obesity, finding no significant effects.
This study investigated the effects of dietary protein manipulation on muscle strength and position sense in elderly individuals with Type 2 diabetes, finding significant improvements with higher protein intake.
This study evaluated the effects of a health coach-led lifestyle intervention on dietary behaviors in rural adults with type 2 diabetes and prediabetes, finding improvements in dietary self-efficacy and intake.
This study examined the effects of cooled/reheated pasta versus freshly cooked pasta on postprandial glycemia in adults with Type 1 diabetes, finding significant reductions in glycemic responses with the cooled/reheated pasta.
The DiRECT-Australia study evaluated a total diet replacement intervention for type 2 diabetes remission, showing significant weight loss and improved glycemic control.
An 18-week low-fat vegan diet intervention in a corporate setting led to significant reductions in fat, saturated fat, and cholesterol intake while increasing protective nutrient consumption.
This study explored the acceptability of various dietary guidelines among African American adults and found significant improvements in diet quality with the Mediterranean diet.
Telephone-based lifestyle education for preventing gestational diabetes in high-risk pregnant women.
Supported telemonitoring intervention for glycemic control in adults with type 2 diabetes.
Online educational intervention based on a low-carbohydrate diet for adults with T2DM.
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