Resumen de Investigación
Analyzed using Evidence Intelligence™

Raw cinnamon reduces post-meal glucose spikes in diabetes

Última actualización 3 de julio de 2026

Key finding

The intake of raw cinnamon dissolved in water decreased the meal-induced large glucose spike (Δ1-hour glycemia of +79 mg/dL).

This study investigated the acute effects of raw cinnamon on post-meal glucose spikes in type 2 diabetes patients, finding that cinnamon in water reduced glucose spikes while capsules did not.

Quick read

Study at a glance

The essential study design details in one scan.

EvidenceScore™

Moderate

Study type

RCTs

Follow-up

Medium-Term (3–12 mo)

Risk of bias

Some Concerns

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Plain-language summary

What this paper says

A plain-language read of the study’s main message and where it applies.

Study focus

This study investigated the acute effects of raw cinnamon on post-meal glucose spikes in type 2 diabetes patients, finding that cinnamon in water reduced glucose spikes while capsules did not.

Clinical relevance

Managing postprandial blood glucose levels is crucial for individuals with type 2 diabetes to prevent complications. This study suggests that incorporating raw cinnamon into meals may offer a simple dietary strategy to help control blood sugar levels, though the form of cinnamon matters.

Keep in mind

Unclear effectiveness of interventions due to lack of statistical significance. Limited generalizability due to specific participant characteristics. Potential confounding factors not accounted for in the study design.

Published in

Referencia de la Revista

Publication details and source links for this paper.

Fernanda DM, Caio EGR, Andrea DG, Daniel CM, Alexis FW, Dured D. Acute effect of raw cinnamon on post-meal glucose spikes in patients with type 2 diabetes. PLOS ONE. 2024;19(10):e0311501. doi:10.1371/journal.pone.0311501

Efectos Principales

Cinnamon dissolved in water decreased postprandial blood glucose by 79 mg/dL.

Cinnamon intake flattened the glycemic curve, leading to a lower iAUC.

Cinnamon capsules did not show significant anti-hyperglycemic effects.

The control group exhibited typical postprandial hyperglycemia.

Evidence network

How this study fits

Understand where this research contributes within the broader evidence network.

Evidence Context

This study contributes evidence to Raw cinnamon capsules, Raw cinnamon powder and Postprandial blood glucose, C-peptide incremental area under the curve (iAUC).

Primary intervention

Raw cinnamon capsules

Primary outcomes

  • Postprandial blood glucose
  • C-peptide incremental area under the curve (iAUC)

Evidence relationships

Intervention and outcome relationships this study adds to the evidence network.

3
Evidence pairs
3
Relationships
1
Evidence topics
contributes_evidence

Editorial context

Why this study matters

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Evidence network role

This section describes how the study fits into the current evidence network. It does not determine whether an intervention works on its own.

Moderate contributionModerate confidenceNetwork score: 59

1

Related topics

3

Evidence pairs

245

Related studies

High relevance in at least one topic

Why it is useful

  • Contributes to 3 evidence relationships
  • Includes primary outcome data
  • Linked to 1 direct semantic evidence topic

Topic contributions

Evidence topic

Contributes evidence

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Evidencia principal

Relación de evidencia

Cinnamon Supplementation and Postprandial and OGTT Glucose

Evidencia relacionada

Tema de evidencia

Glycemic Control

Guardar evidencia

Intervención

Cinnamon Supplementation

Guardar evidencia

Core evidence

Study findings

The primary outcomes reported in this study.

Postprandial blood glucose

Raw cinnamon capsules → Postprandial blood glucose

Raw cinnamon capsules → Postprandial blood glucose

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
50
Neutral
ConsistencyScore™
unclear
Not enough independent studies
Estudios de apoyo: Basado en 1 estudio
Add to Evidence Tracker

C-peptide incremental area under the curve (iAUC)

Raw cinnamon powder → C-peptide incremental area under the curve (iAUC)

Raw cinnamon powder → C-peptide incremental area under the curve (iAUC)

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
100
Very Positive
ConsistencyScore™
unclear
Not enough independent studies
Estudios de apoyo: Basado en 1 estudio
Add to Evidence Tracker

Postprandial blood glucose

Raw cinnamon powder → Postprandial blood glucose

Raw cinnamon powder → Postprandial blood glucose

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
100
Very Positive
ConsistencyScore™
unclear
Not enough independent studies
Estudios de apoyo: Basado en 1 estudio
Add to Evidence Tracker

Evidence Library

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evidence suggest

La Evidencia Sugiere

  • Cinnamon in water reduced blood glucose spikes by 79 mg/dL.
  • Cinnamon capsules did not maintain the blood sugar-lowering effects.
  • Control group showed standard post-meal glucose levels.
who this applies

A quién se aplica

  • Adults diagnosed with type 2 diabetes.
  • Individuals interested in dietary interventions for blood sugar management.
keep in mind

Tener en Cuenta

  • Results may not apply to all forms of cinnamon or different populations.
  • Further research is needed to confirm findings and explore mechanisms.
  • The study did not assess long-term effects of cinnamon consumption.
between the lines

Entre Líneas

  • Unclear effectiveness of interventions due to lack of statistical significance.
  • Limited generalizability due to specific participant characteristics.
  • Potential confounding factors not accounted for in the study design.

Evidence Library

Build your evidence library

Save research, organize studies, and quickly find important evidence again.

Connected Evidence

Explore related studies, evidence collections, and research questions.

Relationships organized using the Dediabetes Evidence Intelligence™ framework.

This study contributes to evidence on Cinnamon Supplementation and Postprandial and OGTT Glucose, Cinnamon Supplementation and Postprandial and OGTT Glucose.

Relaciones de evidencia relacionadas

Explore in Evidence Explorer

This study contributes to the evidence on the following intervention-outcome relationships.

Questions answered by this study

Generated from the study's connected evidence using Evidence Intelligence™.

Does Cinnamon Supplementation improve postprandial and ogtt glucose?

Emerging Evidence

Current evidence does not show a clear benefit of Cinnamon Supplementation for Postprandial and OGTT Glucose.

ConsistencyScore™: Consistency cannot yet be determined from the available evidence.

Ranked evidence signals

  1. 1

    Postprandial blood glucose

    EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study

  2. 2

    C-peptide incremental area under the curve (iAUC)

    EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study

Why this answer: This answer is based on a single supporting study.

Limitations

  • Only one supporting study is available.
  • Consistency cannot yet be determined.
  • Population details are unavailable.
1 supporting studyUpdated: Jul 2026
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