Moderate low-carb diet improves diabetes control.
A moderate low-carbohydrate diet was found to improve glycaemic control in patients with type 2 diabetes.
Research feed
Recently added diabetes research, organized by intervention and outcome.
Sorted by when Dediabetes added each study.
A moderate low-carbohydrate diet was found to improve glycaemic control in patients with type 2 diabetes.
Low Carb Program digital health intervention for glycemic control and weight loss in adults with type 2 diabetes.
BL21 probiotic added to metformin in adults with type 2 diabetes.
The study evaluated the Cambridge hybrid closed-loop system for glycemic control in young children with type 1 diabetes, showing improvements in time in range and HbA1c levels.
This study investigated the effectiveness of hybrid closed-loop insulin delivery compared to standard insulin therapy in youth with type 1 diabetes, finding improved glycemic control.
Bariatric surgery, specifically Roux-en-Y gastric bypass and sleeve gastrectomy, significantly improved insulin sensitivity and glucose tolerance in obese individuals with type 2 diabetes.
This study evaluated the impact of real-time continuous glucose monitoring and offline-blinded glucose monitoring on blood glucose control in participants. Results indicated reductions in HbA1c and fasting plasma glucose levels.
This study investigated the effects of a low-carbohydrate, high-fat diet on endothelial function in individuals with type 2 diabetes, finding no adverse effects.
This study evaluated the effects of a personalized postprandial-targeting diet on glycemic control in newly diagnosed type 2 diabetes patients, finding significant reductions in glucose levels.
The New Zealand SYNERGY Study investigated the effects of two diet-controlled interventions on various health outcomes, finding no significant changes in key metrics.
Latest Evidence
Build your workspace to keep track of the latest diabetes research.