Research Summary
Analyzed using Evidence Intelligence™

CGM-Enhanced Nutrition Therapy Improves Diet and Sleep Quality

Last updated July 11, 2026

Key finding

Whole-grain intake significantly increased (p = 0.02).

This study examined the impact of integrating continuous glucose monitoring into individualized nutrition therapy on dietary habits and sleep quality in individuals with prediabetes and obesity. Significant improvements were observed in whole-grain intake, plant-based protein intake, and sleep efficiency.

Quick read

Study at a glance

The essential study design details in one scan.

EvidenceScore™

Moderate

Study type

RCTs

Follow-up

Short-Term (≤3 mo)

Risk of bias

Some Concerns

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Plain-language summary

What this paper says

A plain-language read of the study’s main message and where it applies.

Study focus

This study examined the impact of integrating continuous glucose monitoring into individualized nutrition therapy on dietary habits and sleep quality in individuals with prediabetes and obesity. Significant improvements were observed in whole-grain intake, plant-based protein intake, and sleep efficiency.

Clinical relevance

These findings are clinically significant as they suggest that combining continuous glucose monitoring with tailored nutrition therapy could lead to better dietary choices and improved sleep quality for individuals at risk of diabetes. This integrated approach may help in managing prediabetes and preventing the progression to type 2 diabetes, ultimately contributing to better health outcomes.

Keep in mind

The study's sample size may limit the generalizability of the findings. The control group did not show significant changes, raising questions about the intervention's effectiveness. The study did not assess long-term effects beyond the intervention period.

Published in

Journal Reference

Publication details and source links for this paper.

Raedeh B, Yatisha R, Giulio F, Amelia C. Effects of Integrating Continuous Glucose Monitoring into Individualized Nutrition Therapy on Diet and Sleep Quality in Individuals with Prediabetes and Overweight or Obesity. Nutrients. 2025;17(9):1507. doi:10.3390/nu17091507

Main Effects

Whole-grain intake significantly increased by 1 serving (p = 0.02).

Plant-based protein intake significantly increased by 1 serving (p = 0.02).

Sleep efficiency improved significantly by 5% (p = 0.02).

Evidence network

How this study fits

Understand where this research contributes within the broader evidence network.

Evidence Context

This study contributes evidence to Continuous glucose monitoring and Fruit and vegetable intake, Increased plant-based protein intake, Increased whole-grain intake, and 2 more.

Primary intervention

Continuous glucose monitoring

Primary outcomes

  • Fruit and vegetable intake
  • Increased plant-based protein intake
  • Increased whole-grain intake

Evidence relationships

Intervention and outcome relationships this study adds to the evidence network.

5
Evidence pairs
5
Relationships
3
Evidence topics
contributes_evidence

Editorial context

Why this study matters

See why this paper is useful beyond its individual results.

Evidence network role

This section describes how the study fits into the current evidence network. It does not determine whether an intervention works on its own.

Moderate contributionModerate confidenceNetwork score: 69

3

Related topics

5

Evidence pairs

338

Related studies

High relevance in at least one topic

Why it is useful

  • Contributes to 5 evidence relationships
  • Includes primary outcome data
  • Linked to 2 direct semantic evidence topics

Topic contributions

Evidence topic

Contributes evidence

Evidence topic

Contributes evidence

Evidence topic

Contributes evidence

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Primary evidence

Evidence relationship

Insulin Delivery Systems and Sleep Outcomes

Related evidence

Evidence topic

Sleep Health

Save evidence

Evidence topic

Treatment Adherence

Save evidence

Core evidence

Study findings

The primary outcomes reported in this study.

Fruit and vegetable intake

Continuous glucose monitoring → Fruit and vegetable intake

Continuous glucose monitoring → Fruit and vegetable intake

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
50
Neutral
ConsistencyScore™
unclear
Not enough independent studies
Supporting studies: Based on 1 study
Add to Evidence Tracker

Increased plant-based protein intake

Continuous glucose monitoring → Increased plant-based protein intake

Continuous glucose monitoring → Increased plant-based protein intake

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
100
Very Positive
ConsistencyScore™
unclear
Not enough independent studies
Supporting studies: Based on 1 study
Add to Evidence Tracker

Increased whole-grain intake

Continuous glucose monitoring → Increased whole-grain intake

Continuous glucose monitoring → Increased whole-grain intake

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
100
Very Positive
ConsistencyScore™
unclear
Not enough independent studies
Supporting studies: Based on 1 study
Add to Evidence Tracker

Reduced percentage of calories from carbohydrates

Continuous glucose monitoring → Reduced percentage of calories from carbohydrates

Continuous glucose monitoring → Reduced percentage of calories from carbohydrates

Evidence Intelligence™
EvidenceScore™
Emerging
Score 59 · Based on 1 study
ImpactScore™
100
Very Positive
ConsistencyScore™
unclear
Not enough independent studies
Supporting studies: Based on 1 study
Add to Evidence Tracker

Sleep efficiency

Continuous glucose monitoring → Sleep efficiency

Continuous glucose monitoring → Sleep efficiency

Evidence Intelligence™
EvidenceScore™
Moderate
Score 69 · Based on 2 studies
ImpactScore™
75
Positive
ConsistencyScore™
35
mixed
Supporting studies: Based on 2 studies
Add to Evidence Tracker

Evidence Library

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evidence suggest

Evidence Suggest

  • Whole-grain intake increased significantly in the intervention group (p = 0.02).
  • Plant-based protein intake also increased significantly (p = 0.02).
  • Sleep efficiency improved by 5% in the intervention group (p = 0.02).
who this applies

Who this applies to

  • Individuals with prediabetes.
  • Adults with overweight or obesity.
keep in mind

Keep in Mind

  • Results may not apply to populations outside the study's sample.
  • The study was limited to short-term outcomes.
  • Further research is needed to confirm long-term benefits.
between the lines

Between the Lines

  • The study's sample size may limit the generalizability of the findings.
  • The control group did not show significant changes, raising questions about the intervention's effectiveness.
  • The study did not assess long-term effects beyond the intervention period.

Evidence Library

Build your evidence library

Save research, organize studies, and quickly find important evidence again.

Connected Evidence

Explore related studies, evidence collections, and research questions.

Relationships organized using the Dediabetes Evidence Intelligence™ framework.

This study contributes to evidence on Insulin Delivery Systems and Sleep Outcomes, Insulin Delivery Systems and Fruit and vegetable intake.

Related evidence relationships

Explore in Evidence Explorer

This study contributes to the evidence on the following intervention-outcome relationships.

Questions answered by this study

Generated from the study's connected evidence using Evidence Intelligence™.

Does Insulin Delivery Systems improve sleep outcomes?

Strong Evidence

Insulin Delivery Systems may improve sleep outcomes.

ConsistencyScore™: Results are generally consistent across studies.

Ranked evidence signals

  1. 1

    Sleep efficiency

    EvidenceScore™ Moderate | EvidenceScore™ 69.0 | moderate positive | ConsistencyScore™ Mixed | 1 study

Why this answer: This answer is based on 5 supporting studies with generally consistent results and a positive effect signal.

5 supporting studies

Does Continuous glucose monitoring improve increased plant-based protein intake?

Emerging Evidence

Continuous glucose monitoring appears to improve increased plant-based protein intake.

ConsistencyScore™: Consistency cannot yet be determined from the available evidence.

Ranked evidence signals

  1. 1

    Increased plant-based protein intake

    EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study

Why this answer: This answer is based on a single supporting study.

Limitations

  • Only one supporting study is available.
1 supporting study

Does Continuous glucose monitoring improve increased whole-grain intake?

Emerging Evidence

Continuous glucose monitoring appears to improve increased whole-grain intake.

ConsistencyScore™: Consistency cannot yet be determined from the available evidence.

Ranked evidence signals

  1. 1

    Increased whole-grain intake

    EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study

Why this answer: This answer is based on a single supporting study.

Limitations

  • Only one supporting study is available.
1 supporting study

Does Continuous glucose monitoring improve reduced percentage of calories from carbohydrates?

Emerging Evidence

Continuous glucose monitoring appears to improve reduced percentage of calories from carbohydrates.

ConsistencyScore™: Consistency cannot yet be determined from the available evidence.

Ranked evidence signals

  1. 1

    Reduced percentage of calories from carbohydrates

    EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study

Why this answer: This answer is based on a single supporting study.

Limitations

  • Only one supporting study is available.
1 supporting study
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