- EvidenceScore™
- Emerging
- Score 59 · Based on 1 study
- ImpactScore™
- 100
- Very Positive
- ConsistencyScore™
- unclear
- Not enough independent studies
Whole food plant-based diet improves weight loss in type 2 diabetes
Last updated August 22, 2026
Key finding
Mean BMI reduction was greater with the WFPB diet compared with normal care (4.4 vs 0.4, difference: 3.9 kg m−2 (95% CI ±1), P <0.0001).
This study evaluated the effects of a whole food plant-based diet on weight loss in adults with type 2 diabetes, finding significant reductions in BMI.
Quick read
Study at a glance
The essential study design details in one scan.
EvidenceScore™
Moderate
Study type
RCTs
Follow-up
Long-Term (1–5 y)
Risk of bias
High Risk
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Plain-language summary
What this paper says
A plain-language read of the study’s main message and where it applies.
Study focus
This study evaluated the effects of a whole food plant-based diet on weight loss in adults with type 2 diabetes, finding significant reductions in BMI.
Clinical relevance
This study highlights the potential of dietary interventions, particularly whole food plant-based diets, in managing weight and possibly improving health outcomes for individuals with type 2 diabetes. Effective weight management is crucial for reducing diabetes-related complications and enhancing overall health.
Keep in mind
The study's sample size and demographic diversity were not specified. The long-term sustainability of the diet was not assessed. The study did not measure other potential confounding factors affecting weight loss.
Published in
Journal Reference
Publication details and source links for this paper.
N W, L W, M S, B D, P M. Whole food plant-based diet for weight loss in adults with type 2 diabetes: a randomized controlled trial. Nutrition & Diabetes. 2017;7(3). doi:10.1038/nutd.2017.3
Main Effects
The WFPB diet group experienced a mean BMI reduction of 4.4 kg/m² compared to 0.4 kg/m² in the control group (P <0.0001).
At 12 months, the WFPB diet group had a mean BMI reduction of 4.2 (±0.8) kg/m².
Total cholesterol reduction was 0.55 (±0.54) mmol/l in the WFPB diet group at 12 months (P =0.05).
Evidence network
How this study fits
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Evidence Context
This study contributes evidence to Mediterranean ketogenic diet and BMI, Total cholesterol.
This study contributes evidence to
Primary intervention
Mediterranean ketogenic diet
Primary outcomes
- BMI
- Total cholesterol
Evidence topics
Primary intervention
Primary outcomes
Evidence relationships
Intervention and outcome relationships this study adds to the evidence network.
Editorial context
Why this study matters
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Evidence network role
This section describes how the study fits into the current evidence network. It does not determine whether an intervention works on its own.
3
Related topics
2
Evidence pairs
1197
Related studies
Why it is useful
- Contributes to 2 evidence relationships
- Includes primary outcome data
- Linked to 3 direct semantic evidence topics
Topic contributions
Evidence topic
Contributes evidence
Evidence topic
Contributes evidence
Evidence topic
Contributes evidence
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Primary evidence
Evidence relationship
Ketogenic Diets and Adipokine and Angiogenic Markers
Related evidence
Evidence relationship
Ketogenic Diets and Body Mass Index
Save evidence
Evidence topic
Dietary Patterns
Save evidence
Core evidence
Study findings
The primary outcomes reported in this study.
Total cholesterol
Mediterranean ketogenic diet → Total cholesterol
Mediterranean ketogenic diet → Total cholesterol
- EvidenceScore™
- Moderate
- Score 69 · Based on 2 studies
- ImpactScore™
- 75
- Positive
- ConsistencyScore™
- 35
- mixed
Evidence Library
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Evidence Suggest
- WFPB diet led to a significant BMI reduction of 3.9 kg/m² compared to normal care.
- Total cholesterol reduction was greater in the WFPB group, though not statistically significant.
- At 12 months, cholesterol levels improved by 0.55 mmol/l in the WFPB group.
Who this applies to
- Adults diagnosed with type 2 diabetes.
- Individuals seeking dietary interventions for weight management.
Keep in Mind
- Results may not be generalizable to all populations with diabetes.
- The study did not explore the long-term effects of the diet.
- Further research is needed to confirm these findings and assess sustainability.
Between the Lines
- The study's sample size and demographic diversity were not specified.
- The long-term sustainability of the diet was not assessed.
- The study did not measure other potential confounding factors affecting weight loss.
Evidence Library
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Connected Evidence
Explore related studies, evidence collections, and research questions.
Relationships organized using the Dediabetes Evidence Intelligence™ framework.
This study contributes to evidence on Ketogenic Diets and Adipokine and Angiogenic Markers, Ketogenic Diets and Body Mass Index.
Related evidence relationships
Explore in Evidence ExplorerThis study contributes to the evidence on the following intervention-outcome relationships.
Ketogenic Diets → Adipokine and Angiogenic Markers
Diet and Nutrition
- EvidenceScore™
- Moderate
- Score 69 · Based on 2 studies
- ImpactScore™
- 75
- Positive
- ConsistencyScore™
- 35
- mixed
Ketogenic Diets → Body Mass Index
Diet and Nutrition
- EvidenceScore™
- Emerging
- Score 59 · Based on 1 study
- ImpactScore™
- 100
- Very Positive
- ConsistencyScore™
- unclear
- Not enough independent studies
Included in these evidence collections
Curated evidence collections and hubs this study is part of.
Adipokine and Angiogenic Markers Evidence Hub
All studies measuring Adipokine and Angiogenic Markers
Measures Adipokine and Angiogenic Markers as a key outcome.
Ketogenic Diets Evidence Hub
All studies on Ketogenic Diets
Contributes to Ketogenic Diets evidence base.
Body Mass Index Evidence Hub
All studies measuring Body Mass Index
Measures Body Mass Index as a key outcome.
Explore more in Evidence Explorer
Jump to pre-filtered views in Evidence Explorer.
All studies on Mediterranean ketogenic diet and Total cholesterol
2 results
All studies on Mediterranean ketogenic diet and BMI
1 results
All studies on Mediterranean ketogenic diet
2 results
All studies measuring Total cholesterol
2 results
All studies measuring BMI
1 results
Questions answered by this study
Generated from the study's connected evidence using Evidence Intelligence™.
Do Ketogenic Diets improve adipokine and angiogenic markers?
Ketogenic Diets may improve adipokine and angiogenic markers.
ConsistencyScore™: Results are generally consistent across studies.
Ranked evidence signals
- 1
Total cholesterol
EvidenceScore™ Moderate | EvidenceScore™ 69.0 | moderate positive | ConsistencyScore™ Mixed | 1 study
Why this answer: This answer is based on 4 supporting studies with generally consistent results and a positive effect signal.
Do Ketogenic Diets affect body mass index?
Ketogenic Diets appear to affect body mass index.
ConsistencyScore™: Results are consistent across studies.
Ranked evidence signals
- 1
BMI
EvidenceScore™ Emerging | EvidenceScore™ 59.0 | strong positive | ConsistencyScore™ Unclear | 1 study
Why this answer: This answer is based on a small number of supporting studies and should be interpreted cautiously.
Limitations
- Only a small number of supporting studies are available.
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