Research feed
Recently added diabetes research, organized by intervention and outcome.
Sorted by when Dediabetes added each study.
This study evaluated the effects of a low carbohydrate diet on renal function in obese adults with Type 2 diabetes and found no adverse effects.
The PREVIEW study investigated the effects of a high protein/low glycaemic index diet on insulin resistance in adolescents with overweight/obesity, finding no significant effects.
This study investigated the effects of high-protein diets on oxidative and nitrosative stress in type 2 diabetes patients, finding that both animal and plant protein diets reduced oxidative stress but increased nitrosative stress.
This study investigated the effects of Lactobacillus casei 01 on dietary intake, body weight, and glycemic control in patients with type 2 diabetes mellitus (T2DM). The findings indicated significant reductions in energy and macronutrient intake, body weight, and glycemic markers.
This study examined how different dietary protein and carbohydrate sources affect blood sugar levels in individuals with Type 1 diabetes, finding no significant differences in outcomes.
This study investigated the combined effects of metformin and acarbose on glycemic control in type 2 diabetes patients, revealing significant impacts of metformin on triglycerides and LDL cholesterol.
A study found that a moderate carbohydrate-reduced high-protein diet improved glycaemic control in adults with type 2 diabetes.
This study evaluated the effects of high-protein versus standard-protein diets on cardiometabolic risk factors in overweight and obese patients with heart failure and diabetes, showing various reductions in weight and metabolic markers.
This study investigated the impact of high-protein versus low-protein diets on glycemic control in type 2 diabetes patients, finding no significant effects on glycemic outcomes.
This study investigated the effects of dietary protein manipulation on muscle strength and position sense in elderly individuals with Type 2 diabetes, finding significant improvements with higher protein intake.
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